The Skinny Food Co sells low-calorie products such as ketchup, beef jerky, low-carb rice and ‘100% Pure Cookie Dough Skinny Peanut Butter’. It sells online through its website and via the likes of Morrisons, Spar, B&M, and Holland & Barrett. Wayne Starkey and James Whiting co-founded the Nottingham-based company in 2018 with £3,000. The pair were inspired by diabetic family members and wanted to provide healthier, less calorie-dense alternatives to well-known foods. The Skinny Food Co stocks more than 500 products and generated sales of £17.2m last year.
‘How we’re building a £200m business’
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Goodrays: Building a £20M Wellness Drinks Brand
Eoin Keenan, founder of Goodrays, joins us to share how a personal struggle with anxiety led to the creation of one of the UK’s fastest-growing functional drinks brands. After discovering CBD during his time studying, Eoin became obsessed with understanding the science, policy, and potential behind it. That journey took him across the US and […]
‘As an entrepreneur my job is to be a hype-man and recruiter’
Founded in 2016 by then 23-year-old George Melhuish, this West Bromwich based company supports over 30,000 customers. Safe Fence is a manufacturer, hirer, distributor and installer of non-mechanical construction site plant. Expansion into areas such as groundworks, scaffolding and material handling equipment has seen sales more than double in two years, reaching £13.8m in 2021.
SECRETS OF A SERIAL ENTREPRENEUR: HOW ACTIVATE GROUP ENTERED THE FEBE GROWTH 100 HALL OF FAME
What fuels a serial entrepreneur? What motivates a founder who, having sweated blood and tears to launch, develop and exit a business, repeats the exercise, swerving the beach in favour of more early morning wake up calls and interminable spreadsheets? In the case of Mark Wilcox, the answer may surprise you. This serial entrepreneur says his second multimillion-pound company came about because his wife kicked him out…
“We started out with one cow”
Business origin stories are often intriguing and inspiring, but that of free-range meat-box supplier field&flower is even better – it’s sublime. Because co-founders James Mansfield and James Flower launched their £13m food business in 2012 not with a glitzy website or fancy app, but with a single cow. The two James’s (we’ll stick to surnames from now on for clarity) met at agricultural college, but this wasn’t your typical farmer-farmer friendship. Mansfield is a South London lad who somehow ended up studying agriculture:
‘How we turned the challenge of COVID-19 into the opportunity of a lifetime’
The story you are about to read contains a particularly pure and intoxicating brand of entrepreneurial spirit. High-proof and triple-distilled, it warms the soul, inducing feelings of optimism and inspiration. If you were to ask – Siri, what is entrepreneurial spirit? – Apple’s virtual assistant could do worse than read you this…
The quiet tech entrepreneur who’s modestly building a half-billion-pound empire
It’s not about having gleaming offices, hiring tons of staff and shouting about how successful you are. These can be the trappings of ego-trippers. Effective entrepreneurship is more often about coming up with an idea, proving the concept as cheaply as possible, and scaling it as quickly as possible.